Salad Recipe
Watermelon Feta Salad With Mint
This refreshing salad with watermelon, feta cheese, and fresh mint is simply dressed with olive oil and lime juice. Perfect for summer.
- 8 lb. whole seedless watermelon, chilled (about 12 cups of cubed fruit)
- 1/4 cup extra virgin olive oil
- 3 whole limes, juiced
- 1 1/2 tsp salt
- 3/4 tsp black pepper
- 1 cup fresh mint leaves, chopped
- 1 1/2 cups crumbled feta cheese (sheep's milk feta preferred)
Mediterranean Watermelon Salad
An easy, fresh and super light Mediterranean watermelon salad. Three main ingredients: watermelon, cucumber, and feta cheese. But to take it to the next level, we add some fresh mint, basil, and honey vinaigrette. The perfect dish for your next neighbourhood party!
- 1/2 watermelon, peeled, cut into cubes
- 1 English (or Hot House) cucumber, cubed (about 2 cupfuls of cubed cucumbers)
- 15 fresh mint leaves, chopped
- 15 fresh basil leaves, chopped
- 1/2 cup crumbled feta cheese, more to your liking
Watermelon Salsa
Combine dices watermelon, cucumber, red onion, cilantro, jalapeno, garlic, lime juice in a bowl and serve with chips for a great party mix.
- 1 1/2 teaspoons lime zest (from about 1 lime)
- 1/4 cup fresh lime juice (from about 3 limes)
- 1 tablespoon sugar
- Freshly ground pepper
- 3 cups seeded and finely chopped watermelon
- 1 cucumber, peeled, seeded and diced
- 1 mango, peeled and diced
- 1 jalapeno pepper, seeded and minced
- 1 small red onion, finely chopped
- 8 fresh basil leaves, finely chopped
- 1/2 teaspoon garlic salt
Arugula Salad With Watermelon and Blue Cheese
Toss arugula with olive oil, chopped watermelon, crumbled blue cheese, and thinly sliced red chiles.
- 4 cups cubed seedless watermelon
- 10 ice cubes
- 1/3 cup fresh lime juice
- 1/4 cup white sugar
Mojito Fruit Salad
You can't go wrong with a classic mojito fruit salad with chopped watermelon and fresh berries. Perfect for those summer get togethers.
- 4 cups chopped watermelon
- 1lb strawberries, chopped
- 6oz raspberries
- 6oz blueberries
- 1/4 cup packed mint, chopped (NOT 1/4 cup chopped mint)
- 1/4 cup fresh lime juice (about 3 limes)
- 3 Tablespoons powdered sugar